How To Make Weed Chocolate Covered Strawberries

How is chocolate made from weed?

Step-by-Step With Photos –

Step 1 – Fill the bottom of a double boiler with water. Fill the top with your choice of chocolate, like chips or wafers. Step 2 – Allow the steam to melt the chocolate. Step 3 – Add your cannabis concentrates and stir them in well. Step 4 – Pour the chocolates into your mold of choice.

Note: complete step-by-step printable instructions are located in the recipe card below.

Is chocolate covered strawberries Indica or Sativa?

Chocolate Covered Strawberries Strain

Chocolate Covered Strawberries Strain Lineage: Starfighter f2 x Fire Alien Black Breeder: Exotic Genetix

Description: Chocolate Covered Strawberries Strain is a rare indica dominant hybrid bred by the renowned Exotic Genetics. This cultivar offers an aromatic profile that combines sharp strawberry overtones complemented by a mixture of chocolate, diesel, and earthiness.

• The on-set gives a full-body relaxation that sinks deeper as time passes.
• This strains tastes as rich as it sounds! Note: All products are subject to availability depending on the location and region.
• If you are interested, please check the menus for current product offerings at the dispensary you are interested in.

We look forward to seeing you! ———————————— About Theory Wellness: Theory Wellness is an East Coast medical and recreational cannabis brand. We cultivate cannabis, manufacture a variety of in-house marijuana products, proudly serve patients and customers in multiple states, and wholesale products to other cannabis brands.

We focus on small batch, craft cannabis, cultivated using sustainable techniques at our state-of-the-art indoor and outdoor grow facilities. We source unique genetics and create premium products that include flower, concentrates, edibles, and infusions, available at our medical and recreational marijuana dispensaries.

We’ve expanded our brand to include a line of fast-acting drinks, Hi5. Throughout our work, we remain committed to expanding the science of cannabis, and creating the future we want to see in the emerging marijuana industry through social justice, sustainability, and research.

Why do I crave chocolate when I smoke weed?

Researchers from Yale University believe they have deciphered the neurological mechanism that causes the “munchies,” that inexplicable urge to eat that has led generations of marijuana users to consume untold numbers of nachos, Twinkies and Doritos. The phenomenon appears to be driven by neurons in the brain that typically involve suppressing the appetite, according to a paper published Wednesday in the journal Nature,

When responding to marijuana, however, neurons that normally turn off hunger pangs instead made users ravenous – at least when those users were transgenic lab mice. Tamas Horvath, the study’s lead author and a Yale professor and neurobiologist, likened the reaction to hitting a car’s brakes and accelerating instead.

“It fools the brain’s central feeding system,” Horvath said in an announcement accompanying the research, which was funded in part by the National Institutes of Health and the American Diabetes Association. “We were surprised to find that the neurons we thought were responsible for shutting down eating were suddenly being activated and promoting hunger, even when you are full.” In an interview Tuesday, Horvath said that while the link between cannabis and increased appetite itself is not surprising – either to researchers or to pot smokers – “what drives that, nobody has ever really known.

• We accidentally bumped into that.” Researchers have long known that activating receptors in the brain — known as cannabinoid receptor 1, or CB1R — can contribute to overeating.
• They also have documented that the active ingredient in marijuana, tetrahydrocannabinol, has the ability to trigger hunger.
• But in recent years, they have continued to investigate the mechanisms underlying the hunger effect that marijuana users know so well.

In a 2005 study, scientists founds that cannabis use rendered specific neurons in the brain “more excitable” and inhibited the appetite-suppressing hormone leptin. In 2009, research out of Japan found that marijuana might interact with taste receptors to enhance the sweet taste in foods, thus boosting cravings.

In a study published last year in Nature Neuroscience, a group of European scientists found that exposing mice to tetrahydrocannabinol, or THC – the primary active ingredient in marijuana – enhanced their ability to smell certain foods and led them to eat more. Horvath made clear Tuesday that more research is needed to determine whether the reaction he and colleagues observed in mice is happening in people.

“Obviously, this is a very primitive mechanism that’s likely to be the same in humans,” he said. “Nevertheless, there needs to be confirmation of that.” Beyond merely figuring out the neurological mystery behind the munchies, Horvath and other scientists are hoping that a clearer understanding of the appetite triggers in the brain could lead to an array of practical uses.

Is chocolate a drug yes or no?

Is Chocolate a Drug? Some people have addictive personalities. They tend to fall into the pattern of doing things excessively regardless of what they’re doing. For example, a person with an addictive personality might want to spend every waking moment with their significant other.

They might enter into a romantic relationship and soon scare their partner off because they can’t stand to spend more than several hours alone. They might take up running and soon find themselves running for between three and four hours every single day, despite the looming threat of injury. A person with an addictive personality might find it difficult to limit themselves to social drinking or recreational drug use.

They might discover the food they enjoy and begin eating that food several times a day. People are wired differently. What serves as a “drug” to one person might be a casual enjoyment for another. Therefore, when asking the question, “Is chocolate a drug,” well — it depends on who you’re asking. When people think of addictive substances, they tend to think of drugs or alcohol or certain behaviors (like sex and gambling) that stimulate the reward center in the brain. However, according to some studies, including a study recently published by the National Library of Medicine, chocolate can provoke the same behavioral reactions in susceptible persons as chemical substances like cocaine, heroin, and methamphetamine.

1. Not to the same degree, of course — but chocolate can be physically and psychologically addictive.
2. According to the study: Chocolate contains several biologically active constituents (methylxanthines, biogenic amines, and cannabinoid-like fatty acids), all of which potentially cause abnormal behaviors and psychological sensations that parallel those of other addictive substances.

Most likely, a combination of chocolate’s sensory characteristics, nutrient composition, and psychoactive ingredients, compounded with monthly hormonal fluctuations and mood swings among women, will ultimately form the model of chocolate cravings. Women are more susceptible to chocolate cravings because of the hormonal changes they regularly undergo, but — interestingly enough — chocolate can act as a “drug” to anyone who is predisposed.

• This is because chocolate can stimulate the brain’s reward center in the way that drugs and alcohol can.
• So, of course, a person who has been eating chocolate compulsively might be questioned if they attempted to admit themselves into a medical detox program or an inpatient rehab because of an inclination towards Reese’s or Twix bars.

But that isn’t to say some degree of treatment isn’t entirely unnecessary. Chocolate is not a controlled substance, and it cannot be prescribed — meaning for all intents and purposes, it is not a drug. However, for a person who has been struggling with compulsive overeating or any other type of eating disorder, chocolate can act like a drug.

Therefore, if you have been struggling with an eating disorder, there is a good chance that some degree of treatment is necessary. In most cases, a 12 step meeting like OA (Overeaters Anonymous) will do the trick. However, if you have simultaneously been struggling with drug addiction or an alcohol abuse disorder, attending a treatment program like Garden State Treatment Center’s provided might be an ideal choice.

At Garden State Treatment Center, we treat people who have been struggling with drug and alcohol addiction and a, Addiction and eating disorders often go hand-in-hand, either because a person self-medicates psychological symptoms with a chemical substance or because addiction leads to severely disrupted eating patterns.

While chocolate is not considered an addictive substance in the same way as drugs or alcohol, some individuals may experience a strong craving or desire for chocolate that resembles addictive behavior. This is commonly referred to as “chocoholism” or “chocolate addiction” in a colloquial sense, but it is not recognized as a clinical addiction in the medical field. The desire for chocolate can be attributed to several factors, including its taste, texture, and the release of certain chemicals in the brain, such as endorphins and serotonin, that contribute to feelings of pleasure and well-being. Chocolate also contains small amounts of substances like caffeine and theobromine, which can have mild stimulant effects. While many people enjoy chocolate and may have cravings for it from time to time, true addiction involves a complex interplay of physiological, psychological, and behavioral factors. Addiction typically involves compulsive drug-seeking behavior, the development of tolerance, withdrawal symptoms, and negative consequences in various areas of life. It’s worth noting that some individuals may have a stronger psychological or emotional attachment to chocolate, using it as a coping mechanism for stress or as a form of emotional comfort. This can lead to unhealthy eating habits and potentially contribute to weight gain or other health issues. If you feel that your consumption of chocolate is becoming excessive or interfering with your overall well-being or health, it may be helpful to seek guidance from a healthcare professional or a registered dietitian who can provide personalized advice and support in managing your relationship with food.

: Is Chocolate a Drug?

What chocolate is best when stoned?

2. Chocolate – A post-stoning experience is incomplete without the cocoa-sugar combination! Chocolate is every stoner’s favourite snack and it has been so for quite some time. While any variant of chocolate is good enough to sustain the high (courtesy the sugar content), milk chocolate is something a lot of people prefer. Melted chocolate is foodgasm, aint it?

What chocolate is best for edibles?

Using good quality chocolate is the key to making delicious chocolate edibles. Single-origin chocolate is preferred, as each growing region reflects unique, subtle flavors, along with the fact that in general, it’s more ethically sourced.

What chocolate does edibles use?

We use only 100% real gourmet chocolate in every product. For our dipped fruit arrangements, every piece of fruit is carefully hand-dipped in Artisia semisweet or white chocolate.

Does food taste better high?

THC makes food smell and taste better – A 2014 study led by Giovanni Marsicano of the Université De Bordeaux determined that cannabis can actually make food smell and taste better, The team of neuroscientists who conducted the study found that interaction with our CB1 receptors enhances the sense of smell.

• Since human taste and smell are closely linked, a heightened sense of smell magnifies how satisfying and flavorful food tastes, ultimately promoting food intake.
• Scientists observed mice in the presence of almond and banana oils to test their hypothesis.
• According to the study, “mice who were exposed to THC didn’t habituate as fast, spending much more time sniffing the oils.” Additionally, it was observed that the mice exposed to THC ate more than those who were not.

So, during the time odor detection is increased and sensitized, you’re not only likely to eat more, but you’re also more likely to mindfully enjoy the flavors, aromas, and textures of your food.

Does weed make you gain weight?

Marijuana Health Risks – A study in Preventative Cardiology discovered that marijuana use has been associated with an increase in:

Blood pressure. Cholesterol. Triglycerides.

The study also mentioned that marijuana use often accompanied other unhealthy behaviors like drinking alcohol and using tobacco or illicit drugs – all of which have a negative effect on health. These results indicate that, while marijuana use may not directly increase your BMI, smoking can cause cardiovascular problems that are often associated with an unhealthy diet.

Does sativa make you hungry?

More munchies: Sativas have a higher concentration of THCV, a cannabinoid that suppresses the appetite while indicas will stimulate the brain into thinking you’re hungry. Of course, if you’re using cannabis to help with your appetite this isn’t a downside.

Is chocolate a happy pill?

Phenylethylamine (PEA) – Feeling lovey-dovey? Perhaps a bit giddy or excited after receiving those chocolates from your partner? That could be the effects of phenylethylamine, a chemical which stimulates the brain’s pleasure centres and which is released when we fall in love. Feeling romantic? Maybe it’s the phenylethylamine. Image adapted from: But don’t get too excited. Most of the phenylethylamine derived from chocolate is metabolised quickly, making it unlikely to have any significant aphrodisiac effects on the brain. But it’s the thought that counts, right?

Is chocolate a love drug?

As evidenced by the number of store aisles filled with red boxes, no treat says ‘I love you’ on Valentine’s Day more than chocolate (except maybe those little candy hearts!). But chocolate is more than a culinary indulgence; it can be good for our hearts as well as our love life! Chocolate, sometimes known as the love drug, contains chemicals that release endorphins in our brains that produce the same happy feelings as we experience when we are in love.

In addition to making us feel good, chocolate contains many health benefits when eaten in moderation. Dark chocolate, at least 70% cacao, maximizes the medicinal benefits, mainly from a group of antioxidant, anti-inflammatory compounds called polyphenols. Similar compounds are found in green tea, red wine, and many fruits and vegetables.

Milk chocolate contains these same compounds but in a more watered-down version due to the reduced amount of cacao. Dark chocolate has been found to boost both long and short-term memory, increase nerve function, and blood and oxygen flow in the brain.

Cardiovascular benefits include increased blood flow to the heart and decreased blood pressure. Chocolate also provides a healthy dose of magnesium which works to prevent diabetes and anxiety and promotes healthy bones. It also provides antioxidants that fight against those nasty free radicals that destroy our bodies’ healthy cells and contribute to cardiovascular and inflammatory diseases, cataracts, and cancer.

And more good news. Red wine, an excellent pairing with dark chocolate, contains resveratrol which shares many of the health properties with magnesium, reduces inflammation, and promotes liver, GI, and heart health. Again, moderation is the key. So enjoy that boxed chocolate you got for Valentine’s Day, or treat yourself to the leftover candy at the store; just remember that moderation is the key to keeping these simple indulgences healthy.

Is chocolate addiction a thing?

Chocolate: It’s irresistibly delicious, and for some people it can seem addictive. But it’s not considered an addiction. Chocolate addiction isn’t an official diagnosis. Still, it’s possible to experience chocolate cravings and eat more than you should.

Chocolate contains ingredients — such as sugar and fat — that also exist in other addictive foods. They’re the reason many people cave to chocolate cravings. If you want to tame your indulgence in this sweet treat, there are tips you can try that may help. No, but it’s possible to feel like you have a chocolate addiction.

Chocolate isn’t the same as cocoa but they’re both made from the seed of cacao, or “the cocoa bean.” Both chocolate and cocoa are the refined and processed versions of the cacao bean. Chocolate is a treat that includes ingredients such as sugar and fat.

potassiumcalciumphosphorusmagnesium

So, chocolate does have some health benefits, But it has other ingredients that can cause addiction-like reactions, such as cravings and withdrawal. If you feel like you have a chocolate addiction, it’s not just because of its delicious flavor. A concentrated dose and rapid absorption rate are two properties that many addictive substances share, and highly processed foods such as chocolate have these qualities.

A 2015 study found a connection between processed foods and addictive-like eating. Higher glycemic load is also a factor. Glycemic load is the level of blood sugar that results from food and drink consumption. For example, a piece of sugar-containing chocolate has a higher glycemic load than a cucumber.

Glycemic load is a quality connected to foods that seem addictive. The study found that foods with a higher glycemic load that also contained fat were most frequently linked to eating behaviors that mimicked addiction. Cocoa contains other compounds, including:

caffeine: central nervous system (CNS) stimulant theobromine: plant molecule and CNS stimulant serotonin: neurotransmitter tryptophan: amino acid histamine: immune response chemical tryptamine: tryptophan metabolite phenylethylamine (PEA): CNS stimulant tyramine: amino acid octopamine: neurohormone anandamide: endocannabinoid

Some of these compounds can affect the way you feel. For instance, tryptophan helps form the neurotransmitter serotonin, and phenylethylamine releases the neurotransmitters norepinephrine and dopamine. Serotonin and dopamine both affect mood, and norepinephrine increases alertness and attention.

Anandamide is a lipid that binds to brain cannabinoid receptors and mimics the effects of cannabis. Research from 2018 shows that anandamide affects the brain reward circuitry. So, if chocolate makes you feel better and more alert, it can seem like it’s addictive. While professionals may not call it a chocolate addiction, your relationship with chocolate may be causing you some distress.

Some signs to watch for include:

excessive cravingsan inability to resist or limit your chocolate intakecontinued use, consumption, or engagement despite unwanted consequences

Cravings can occur for several reasons such as:

nutrient deficienciesforbidden statusnot enough sleepstressmoodassociation (such as popcorn with movies)dehydration

It’s helpful to assess these factors before deciding whether your symptoms are caused by an excessive craving for chocolate. Cravings are only one of several signs that you might want to change your relationship with chocolate. Others may include:

feeling anxiety while you eat itviewing it negatively binge eating large amountshiding the amount you eat from other peopleeating it until you feel ill or experience stomach paincreating strict chocolate-eating ruleseliminating it completely from your diet

These behaviors may also point to signs of an eating disorder, It’s OK to eat a moderate amount of chocolate. But if your cravings for chocolate are impacting your daily life, it’s important to seek help. Consider speaking with a healthcare or mental health professional about what you’re experiencing.

cravings anxiety irritability depression changes in your sleep habitstrouble concentratingheadachesnauseafatiguedizzinesslight-headedness

These symptoms will likely be mild and short-lived and pass once your body has adjusted to a reduced chocolate intake. If you’d like to eat less chocolate, there are tips you can try to make this easier.

Is there a chocolate weed strain?

Golden Chocolate Strain Lineage: Golden Goat x Chocolate Eruption Breeder: Lost River Seeds Description: Golden Chocolate Strain, formerly known as Sexual Chocolate, is a hybrid bred by Lost River Seeds. True to its name, this unique cross of Golden Goat and Chocolate Eruption has a sweet, chocolatey profile with added notes of sweet and spicy tropical fruit.

It may provide strong, full bodied effects that could feel relaxing in both body and mind. Note: All products are subject to availability depending on the location and region. If you are interested, please check the menus for current product offerings at the dispensary you are interested in. We look forward to seeing you! ———————————— About Theory Wellness: Theory Wellness is an East Coast medical and recreational cannabis brand.

We cultivate cannabis, manufacture a variety of in-house marijuana products, proudly serve patients and customers in multiple states, and wholesale products to other cannabis brands. We focus on small batch, craft cannabis, cultivated using sustainable techniques at our state-of-the-art indoor and outdoor grow facilities.

We source unique genetics and create premium products that include flower, concentrates, edibles, and infusions, available at our medical and recreational marijuana dispensaries. We’ve expanded our brand to include a line of fast-acting drinks, Hi5. Learn more about Hi5 here, Throughout our work, we remain committed to expanding the science of cannabis, and creating the future we want to see in the emerging marijuana industry through social justice, sustainability, and research.

Click here to see our Theory dispensary locations near you. To learn more about our operations and new product offerings, follow us on Instagram @TheoryWellness and at @drinkhi5,

What type of weed is chocolate?

4. CHOCOLOPE – Genetics: Sativa-dominant (95%) Parents: Cannalope Haze, OG Chocolate Thai THC: High CBD: Unknown If you have a sweet tooth, brace yourself for this one. This multiple-award-winning strain is absolutely delightful in taste, not to mention potency! A hybrid between OG Chocolate Thai and Cannalope Haze, its genetics are almost pure sativa.

The very energetic and cerebral high is known to cause the munchies. This might also have something to do with the deliciously sweet chocolate aroma. Chocolope won first place awards in 2008, 2010, and 2011 for its illustrious flavour. You know you want to try it! Make sure you have tremendous space if you want to grow Chocolope indoors.

Just like most sativa strains, it can grow unbelievably large and tall. If indoor crops can yield as much as 600g/m², imagine the possibilities when growing outdoors.

What do you call chocolate with weed in it?

The Different Types of Cannabis Chocolates – Cannabis chocolates are usually made of hash oil mixed with cocoa butter, a type of fat extracted from cacao beans. THC can be added to the ingredients for a stronger high. Cannabis chocolates can come in different forms: pills, liquid, and powder.

People commonly use cannabis chocolates (Cannabis edibles), because they take longer to act on the body. Cannabis chocolates come with a number of names, including: Cannabis-infused chocolate bars (edibles), stoner’s delight (munchies), brownie bites, space cake, space chocolate, and Cannabis lollipops.

Whatever name is used for these chocolates, the method of consumption is more or less the same.

Why is weed put in brownies?

In the famous example of brownies, canna-butter is often used in addition to or in place of regular butter or vegetable oil. This baking method allows for a smooth infusion of cannabinoids into the baked goods so that they taste like brownies, cookies, etc., rather than like weed.