What brands of chocolate for chocolate-covered strawberries?
What type of chocolate should you use for Chocolate Covered Strawberries? – Since this is such a simple recipe with just two basic ingredients, the quality of chocolate is really important. The higher quality of chocolate, the better they will taste, and I’ve found that Baking Chocolate works best.
A cheap bag of chocolate chips will not taste as good or melt easily. High quality chocolate (or baking chocolate chips) tastes less processed, melts easier, and really helps give the strawberries a nice beautiful coat after dipping. I usually use Ghirardelli baking chips, or Baker’s Baking Chocolate and I’m always pleased with the quality and price.
I prefer bittersweet or semi-sweet, but you can use milk chocolate, semi-sweet, bittersweet, or white chocolate for dipping strawberries.
Why do chocolate covered strawberries go bad so fast?
How to Store Chocolate Covered Strawberries at Room Temperature – Chocolate covered strawberries do not have to go into the refrigerator the moment you’ve had enough. In fact, the best way to store chocolate covered strawberries is by keeping them at room temperature, as they retain the most flavor at room temperature.
Plus, keeping them loosely covered on your countertop prevents condensation from building up. Condensation gives your strawberries the appearance of “sweating,” which doesn’t look or taste that great. It also speeds up the rate at which your fruit spoils. Instead, keep chocolate covered strawberries loosely covered on your countertop.
Chocolate covered strawberries can last up to 24 hours at room temperature. Simply cover the berries loosely with foil to ensure they stay the freshest. You never want to use an airtight container. Chocolate covered strawberries release carbon dioxide, which will get trapped in a tightly-covered container and cause condensation and sweating.
How long will chocolate covered strawberries stay?
How to Keep Chocolate Covered Strawberries Fresh Cavan Images/Getty Images By Heath Goldman for Food Network Kitchen Chances are, if you’re reading this article you’ve mastered, or you’ve received a chocolate covered strawberry delivery (lucky you).
Now that you’ve got the strawberries, you need to figure out how to keep those beauties fresh. The fact of the matter is: chocolate covered strawberries are best the first day you make or receive them. Many recipes will ask you to transfer them to the refrigerator to speed up the chocolate-setting process.
But if you plan on eating them the first day, you’ll want to then remove them from the refrigerator and store them on the counter at room temperature. This way, they won’t sweat or weep. Chocolate covered strawberries keep best stored on the counter with a loose draping of plastic wrap.
- Given that chocolate covered strawberries are the best stored at room temperature, you might be wondering how long they can be kept that way.
- You can leave them on the counter for about one day.
- If you’re planning on saving your chocolate covered strawberries for more than one day, yep, they’ll need to be refrigerated.
Unfortunately, this means that they will sweat a little bit. To minimize sweating, place a couple sheets of paper towels into the bottom of an airtight container. Store the strawberries on top of the paper towels. If you need to store multiple layers of strawberries, place pieces of wax paper or parchment paper between the layers.
- They will typically last for up to two days in the refrigerator.
- They may last longer though.
- Simply inspect the strawberries: if the chocolate has fallen off or the tops of the strawberries appear mushy, you’ll probably want to toss them.
- We don’t recommend you freeze these strawberries because honestly? The strawberries will become mushy when they thaw.
And no one wants that. Related Links: : How to Keep Chocolate Covered Strawberries Fresh
Can you use M&Ms for chocolate covered strawberries?
Introducing Chocolate-Dipped Strawberries made with M&M’S® MINIS. The treat everyone knows and loves is sweet for the classic things (in fact, chocolate-dipped strawberries are hard to beat no matter what the occasion is), but when you add even more chocolate to the mix, well, you have something extra special.
Do chocolate covered strawberries last longer?
Refrigerator: Two to Three Days – Chocolate covered strawberries can be kept in the refrigerator for several days when stored properly, though ideally, you’ll want to enjoy them within 48 hours. Cover them in wax paper and store them in an airtight container so that the fruit won’t go bad.